LRQA Recorded Webinar: FSSC 22000: the supply chain solution for food safety management and certification
This webinar features one of the world's leading food safety experts, Cor Groenveld, talking about the global food standard FSSC 22000.
| Date | 21/10/2010 - 21/10/2010 |
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About the recorded webinar
FSSC 22000 is the certification scheme covering ISO 22000 and PAS 220.
It is recognised by the GFSI and is managed by a not-for-profit foundation. The management of FSSC 22000 is done by the Board of Stakeholders with representatives from food manufacturers, retailers, food service, certification bodies, amongst others.
The webinar covers:
why choose FSSC 22000?
what are the differences between FSSC 22000 and other certification schemes?
why do global food manufacturers use FSSC 22000?
how can a food manufacturer be certified?
how will FSSC 22000 provide the solution to harmonise food safety management and certification in the whole food supply chain?
how can LRQA support you?
About the speaker
Cor Groenveld, Global Product Manager Food LRQA
Cor Groenveld is the Global Product Manager for the food services of Lloyd’s Register Quality Assurance Ltd. (LRQA). He has a degree in Food Technology and worked for 10 years in the food industry before joining LRQA. His background includes being a Quality Assurance Manager, working in product development and production as well as logistics in the confectionery and convenience food industry.
Before taking on his current roleas Global Product Manager Food, Cor has been a lead auditor, trainer and service developer at LRQA.
Other relevant activities which Cor is involved with include:
Chairman of the Board of the the Foundation for Food Safety (owner of the FSSC 22000) Website
Representative of the Independent International Organization for Certification (IIOC) in the Food Safety
Working Group of the European Accreditation Committee
Member of the ISO working group for Food and Food Safety standards (including ISO 22000)
Member of the Food Committee of the Dutch Normalization Committee (NEN)
Member of the Technical Committee of the Global Food Safety Initiative (GFSI) now the Consumer Goods Forum
Watch
This Webinar took place twice in one day to accommodate time-zones. Below are links to one full version and then the extra Q&A session from the second webinar.
Watch the full session including Q&A (90 minutes)
Watch the extra Q&A session (20 minutes)